ScKIN Omega+ High Familypack

The ScKIN Omega High is developed to maintain normal structure and function of the skin. Omega 3 fatty acids are a family of unsaturated essential fatty acids. They are good fats that our body needs as building blocks, but that our body does not produce itself. The Omega 3 fatty acids DHA and EPA contribute to the maintenance of normal blood pressure, contribute to normal heart function and are good for the brain.

This large package of ScKIN Omega High Family Package of 200 capsules is cheaper than two small packages of 100 capsules. So for the family we recommend this family package.

DHA and EPA contribute to the maintenance of normal blood pressure EPA and DHA contribute to the normal functioning of the heart DHA is good for the brain

Many fish oils that are offered are oxidized or contain beef. However, this is not always clearly indicated on the packaging. How do you recognize whether a fish oil is oxidized or not pure? Do you burp after taking fish oil? Does the fish oil have a bad taste? Doesn't that fish oil smell clear? When you cut open the fish oil, does it have a foul odor? Can you cut open the fish oil and take it with a spoon without it tasting bad? Do you experience one or more of the above points with a fish oil? Then it is probably oxidized and not pure. These types of fish oils are generally cheaper, but much lower in quality. The question is whether you want to get this into your body. Do you want to know if you have a pure fish oil? Check the smell, color, taste and what the origin is.

The ScKIN Omega+ High is a non-oxidized fish oil. This means that it does not stink, but smells clear of fish. In addition, you do not burp after taking it and the fish oil has a clear color. The totox value is <5 (0.7 to be precise) and indicates to what extent the fish oil has been purified of, for example, heavy metals and PCBs. The Omega+ High has a fish gelatin coating. In contrast to many other fish oils that have a beef gelatin coating. Compared to many other fish oils, the Omega+ High consists of one type of fish: wild-caught Alaska (Pollock) fish. This is not farmed fish and does not contain antibiotics. The Omega+ High has been tested by several independent quality marks. The Omega+ High is MSC certified and member of Partner of GOED. This is a quality mark in the Omega 3 industry. You can cut open ScKIN Nutrition's Omega+ High and take it with a spoon if you experience swallowing difficulties. The Omega+ High is ultra pure and contains 25% more content per softgel. With a high EPA and DHA it has a content of 1250 mg per softgel.

Store at room temperature and in a dry place.

Take 2 softgels daily with a meal. Preferably in the morning. Made in the Netherlands. We care about nature. Our packaging is made from mainly recycled materials.